Turner FarmStonyfield Café Catering

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Gallery

  • Sweet Onions
  • Cheese Molds
  • One Of Our Greenhouses
  • Sparkplug-an aged, ash-ripened goat cheese
  • Pastured Broilers
  • Garlic
  • Turnips
  • Basil Seedlings
  • Table Set for the 1st Barn Supper
  • Basket Of Turnips
  • Chopping Herbs for Chevre
  • Basket Of Beets
  • pasture chickens
  • Kids In The Coop
  • Harvest Time
  • Olive
  • Pigs In Winter
  • Taking Stock
  • Our Pigs
  • Shaping The Cheese In Molds
  • Braving The Storm
  • Rounding Up The Cows
  • Bringing up to Temp.
  • One Of Our Goats On The Shoreline
  • Checking Out The Shore
  • Barn Supper
  • Artichokes
  • Pigs Grazing
  • Goat Milk Feta
  • White Cap-an aged, soft-ripened goat cheese with dulse
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    • Archaeological Dig
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